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- Do tea, coffee drinkers have lower "superbug" risk?
- Do tea, coffee drinkers have lower risk of MRSA superbug?
- Starbucks’ Coffee Blends to Beat the Heat
Do tea, coffee drinkers have lower "superbug" risk? Posted: 14 Jul 2011 10:01 AM PDT NEW YORK (Reuters Health) – People who regularly drink tea or coffee may be less likely to carry the antibiotic-resistant “superbug” MRSA in their nostrils, a new study suggests. |
Do tea, coffee drinkers have lower risk of MRSA superbug? Posted: 14 Jul 2011 10:01 AM PDT NEW YORK (Reuters Life!) – People who regularly drink tea or coffee may be less likely to be carriers of the “superbug” MRSA, according to a U.S. study. |
Starbucks’ Coffee Blends to Beat the Heat Posted: 14 Jul 2011 10:01 AM PDT Starbucks Corporation has added two new products to its already extensive selection of summertime refreshment offerings. |
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